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fish taco slaw with cabbage, cilantro, yogurt, cilantro, and lime

The Best Fish Taco Slaw

This is everyone's favorite slaw for fish tacos. It's loaded with lime, cilantro, and jalapeño to give it the best flavor.
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Prep Time 10 minutes
Total Time 10 minutes
Course Condiments
Servings 3 cups

Ingredients
  

  • 1 ½ cups shredded green cabbage
  • 1 ½ cups shredded purple cabbage
  • ½ cup plain greek yogurt
  • ¼ cup packed chopped cilantro
  • ½ de-seeded jalapeño diced
  • 1 lime zested and juiced
  • 2 garlic cloves minced
  • Salt and pepper to taste

Instructions
 

  • Shred the cabbage and mix together.
  • Add the yogurt, cilantro, jalapeño, lime juice and zest, and garlic into a food processor or blender.
  • Blend until smooth, then salt and pepper to taste, and blend again.
  • Mix the sauce into the slaw mix, and place on top of fish tacos.
Keyword fish taco, healthy, shrimp taco
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