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Pretzel Chocolate Chip Cookies
The perfect mix of sweet and salty, you'll make these cookies again and again!
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course
Dessert
Servings
4
dozen cookies
Ingredients
1x
2x
3x
½
cup
softened butter
1 stick
½
cup
softened margarine
1 stick
1
cup
granulated sugar
1
cup
brown sugar
2
eggs
1
tablespoon
vanilla
2 ½
cups
all-purpose flour
1
teaspoon
salt
1
teaspoon
baking soda
1
cup
roughly crushed pretzels
2
cups
chocolate chips of choice
semi-sweet or dark chocolate
Optional: whole twisted pretzels to top
Instructions
Preheat oven to 350.
Mix together the butter, margarine, white and brown sugar, eggs, and vanilla until completely mixed.
Gradually beat in the flour, salt, and baking soda.
Lastly, mix in the pretzels and chocolate chips just until evenly distributed.
Bake for 8-10 min (If you want to add the whole pretzel on top, press onto the cookie about 2 min before they are done baking).
Remove from the oven and enjoy!
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