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Goat Cheese, Caramelized Onion, and Fig Gourmet Burgers

Goat Cheese, Caramelized Onion, and Fig Gourmet Burgers

Elevate your burgers with this simple and delicious gourmet burger recipe!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4 burgers

Ingredients
  

  • 1 lb ground beef
  • 3 tablespoon shallots minced
  • 1 tablespoon Worcestershire
  • 1 tablespoon spicy brown mustard
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 4 hamburger buns I recommend brioche
  • ½ cup goat cheese
  • ½ cup caramelized onions (I use this recipe)
  • ¼ cup spicy brown mustard
  • 2 tablespoon fig jam
  • Arugula

Instructions
 

  • Mix together the ground beef, shallots, Worcestershire, 1 tablespoon spicy brown mustard, garlic powder, salt, and black pepper.
  • Divide and form into 4 patties.
  • Preheat grill or stove to medium-high heat. Place the patties on the grill and cook to desired doneness.
  • Grill buns for 30-60 seconds, until lightly toasted.
  • Serve burgers on buns with goat cheese, caramelized onions, arugula, fig jam, and spicy brown mustard.
Keyword bbq, burger, gourmet
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