Spicy Rotisserie Chicken Sandwich
A delicious and easy rotisserie chicken sandwich with a lettuce, pepperoncini, and red onion mixture tossed with red wine vinegar for the perfect zing!
Ingredients
- 1 ciabatta roll or bread of choice
- 2 tablespoon spicy mayo or try my healthier chipotle sauce
- ¾-1 cup shredded rotisserie chicken
- 1 cup shredded lettuce romaine or iceberg
- ¼ cup sliced pepperoncinis
- ⅛ red onion thinly sliced
- 1 tablespoon red wine vinegar
- dash of salt and pepper
- 1-2 slices pepper jack cheese depending on size of bread, you want all of the chicken covered with cheese
- 2 tablespoon chimichurri homemade or store bought
Instructions
- Slice roll horizontally and toast.
- Spread spicy mayo on bottom piece of bread, then top with shredded chicken and pepper jack cheese.
- Place piece of bread with chicken and cheese in oven or microwave until cheese is melted.
- Mix the shredded lettuce, red onion, and pepperoncinis in a bowl. Toss with red wine vinegar. Salt and pepper to taste.
- Top sandwich with lettuce mixture.
- Spread chimichurri on the top slice of bread and close sandwich.
Tried this recipe?Let us know how it was!