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    Home » Breakfast » Chocolate Peanut Butter Granola

    January 18, 2021 Breakfast

    Chocolate Peanut Butter Granola

    Jump to Recipe Print Recipe

    Up until last year I had never made my own granola, and I had no idea what I was missing out on! It’s so easy to make a big batch that will last for weeks, making breakfast a breeze. Plus, who doesn’t want a reason to eat chocolate and peanut butter in the morning?

    What ingredients do I need to make this?

    • Old-fashioned oats
    • Peanuts
    • Chocolate chips (semi-sweet or dark chocolate)
    • Natural, smooth peanut butter
    • Honey or maple syrup
    • Vanilla
    • Cinnamon

    Should I use salted or unsalted peanuts?

    I use unsalted, since the peanut butter gives this granola a natural salty flavor on its own! Plus, you can always add salt to taste.

    Do I have to use natural peanut butter?

    Using a natural peanut butter gives a very different flavor than using a regular one, which is why I’m specific about it in the recipe. I typically try to find a peanut butter with little to no added sugar, as some peanut butters are very sweet and can change the taste of this delicious granola!

    Should I use honey or maple syrup?

    Use whichever you want! I typically add honey, as it’s what I usually have on hand. I like to add the maple syrup option for people who prefer it or are vegan.

    Serving Suggestions:

    • Use as a topping for yogurt or a smoothie bowl
    • Snack on it plain!
    • Pour milk over it and use it as a cereal
    homemade granola with chocolate, peanut butter, and peanuts

    Chocolate Peanut Butter Granola

    This quick, easy homemade granola will delight your tastebuds!
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 20 minutes mins
    Total Time 25 minutes mins
    Course Breakfast
    Servings 4.5 cups

    Ingredients
      

    • 3 cups old-fashioned oats
    • 1 cup de-shelled peanuts
    • ½ cup chocolate chips semi-sweet or dark chocolate
    • ½ cup smooth natural peanut butter
    • ¼ cup honey or maple syrup
    • ½ teaspoon vanilla
    • ½ teaspoon cinnamon

    Instructions
     

    • Preheat oven to 350.
    • Mix the oats, peanuts, and cinnamon in a bowl.
    • In a separate microwave safe bowl, add the peanut butter and honey (or syrup). Microwave in 10 second increments until the peanut butter and honey are a more liquid consistency. Mix together the and pour over the oat mixture, combining until the oats are coated.
    • Place this mixture on a parchment paper lined baking sheet and spread out over sheet. Bake for about 20 min (until golden brown).
    • Let cool completely and mix in the chocolate chips.
    Keyword fiber, healthy, meal prep, vegan, vegetarian
    Tried this recipe?Let us know how it was!

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    Hi, I'm Kenzie! Welcome to Touch of Ginger, filled with original recipes that anyone can make!

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