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    Home » Condiments and Sauces

    Cilantro Lime Vinaigrette

    Jump to Recipe Print Recipe

    Making your own salad dressing may seem like a difficult task, but it's totally worth it and this cilantro lime vinaigrette is anything but difficult! Simply blend up all the ingredients for a fresh and delicious salad dressing!

    cilantro lime salad dressing in a mason jar with limes on the right of the jar and cilantro on the left

    If you like this flavor profile, try out my cilantro chimichurri on this site. It's great as a sauce to add on meats or grilled veggies, or to add on sandwiches or wraps!

    Jump to:
    • Ingredients
    • Instructions
    • Substitutions
    • Variations
    • Equipment
    • Storage
    • Top tip
    • FAQ
    • Related
    • Cilantro Lime Vinaigrette

    Ingredients

    ingredients for this cilantro lime vinaigrette laid out on a white surface
    • Cilantro
    • Jalapeño
    • Limes
    • Garlic
    • Honey
    • Salt
    • Pepper
    • Olive oil

    See recipe card for quantities.

    Instructions

    cilantro, jalapeno, lime juice, garlic, honey, salt, and pepper in a food processor
    1. Step 1: Place all ingredients except olive oil in a food processor.
    cilantro lime vinaigrette in a food processor
    1. Step 2: Blend while slowly pouring in olive oil until smooth.

    Hint: Try the dressing before removing from food processor, you may want to blend in more honey or salt depending on your taste preference.

    Substitutions

    • Vegan - use maple syrup or agave instead of honey for a vegan salad dressing

    Variations

    • Non-spicy - leave out the jalapeño if you're spice averse, or if you want less spice remove the seeds from the jalapeño before blending
    • Creamy - blend in your desired amount of plain greek yogurt or avocado if you prefer a creamy dressing

    Equipment

    • Food processor - if you don't have one, use a blender and just make sure to blend until smooth (this will take longer if using a blender instead of a food processor)

    Storage

    Store in an airtight container in the refrigerator for up to one week.

    Top tip

    Taste the finished cilantro lime vinaigrette before removing from your food processor to make sure the dressing is just to your liking. You may want to add more salt, honey, jalapeño, etc depending on your preferences!

    FAQ

    Do I need a food processor?

    If you don't have a food processor, use a blender. This will take a bit longer to get the dressing smooth and ready to use!

    Related

    Looking for other recipes like this? Try these:

    • healthy chipotle sauce with yogurt, chipotle peppers, lime, and seasonings
      Healthy Chipotle Sauce
    • Cilantro Chimichurri
    • Pickled Onions
    • fish taco slaw with cabbage, cilantro, yogurt, cilantro, and lime
      The Best Fish Taco Slaw

    Cilantro Lime Vinaigrette

    This cilantro lime salad dressing is packed with flavor. Made with fresh ingredients, it's great for use on southwestern salads, steak salads, etc. You'll want to make it over and over again!
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Total Time 10 minutes mins
    Course Condiments
    Servings 1 cup dressing

    Ingredients
      

    • 1 cup cilantro packed (stems and leaves)
    • ¼ cup lime juice about 2 limes
    • ½ medium jalapeño can leave out if you want a non-spicy version
    • 2 garlic cloves
    • 1 teaspoon honey
    • ¼ teaspoon salt
    • ¼ teaspoon pepper
    • ½ cup olive oil

    Instructions
     

    • Add cilantro, lime juice, jalapeño, garlic, honey, salt, and pepper to food processor (can use a blender if needed).
    • While blending in food processor, slowly add in olive oil until smooth.
    Tried this recipe?Let us know how it was!

    More Condiments and Sauces

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      Creamy Tahini Dressing
    • easy simple syrup with lavender
      Lavender Simple Syrup

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    Hi, I'm Kenzie! Welcome to Touch of Ginger, filled with original recipes that anyone can make!

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